There are not many Bartending jobs in Milwaukee, WI. It might be worth looking at other nearby cities. Bartending jobs can be found at Red Lobster and Wisconsin Club Country Club. These two establishments will offer you great benefits and pay. Additionally, you will have the opportunity to work with many fun people.
Red Lobster
Red Lobster bartenders create enticing sea-inspired drinks. Red Lobster cocktails are also served to celebrate guests' special occasions. Bartenders like working in a relaxed, friendly atmosphere. Red Lobster bartenders have a wonderful working environment.
Wisconsin Club Country Club
The Wisconsin Club Country Club is a great place to apply if you are interested in bartending in Milwaukee, Wisconsin. This Milwaukee club attracts some incredibly bright minds. The club offers multiple bartending jobs.
Bartenders serve drinks to guests and take payment. You will also be responsible to maintain the bar's equipment and supplies. Serving food orders and banquets are some of your responsibilities. Your bar and work area will need to be clean.
FAQ
Do you require any special equipment in order to make cocktails
Not at all. You only need to have a couple of things:
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Glasses
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Strainer
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Lid
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Cocktail shaker
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Cutting board
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Knife
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Scoops and measuring cups
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Jigger
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Tongue depressors
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Stirring sticks
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Lemon wedge
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Sugar cube
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Salt
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Pepper
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Ice cubes
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Ice
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Water
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Alcohol
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Wine
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Beer
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Soda water
What's a shotglass used for?
Shot glasses, which are small cups, are used to hold shots of liquor. They can measure 1/2 ounce, 1/4 and 1/8 ounces respectively.
Why does everyone like to mix drinks?
Mixing drinks is a great way to try new flavors. They can experiment with new flavors and make their own unique recipes.
Which are the top 10 most-loved mixed drinks?
The top ten most loved mixed drinks are:
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Cosmopolitan (2 oz vodka + 1/4 oz cranberry juice + 2 oz club soda)
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Margarita (3 oz tequila + 3 oz lime juice + 1 tsp sugar)
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Mojito (2 oz light rum + 4 oz fresh mint leaves + 1/2 cup crushed ice)
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White Russian (2 oz vodka + 2 oz heavy cream + 1 tbsp Kahlua coffee liqueur)
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Screwdriver (2 oz vodka + 6 oz orange juice + 1/2 tsp grenadine syrup)
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Daiquiri (1 oz white rum + 1/2 oz maraschino cherry juice + 1/2 oz lime juice + 1/8 tsp simple syrup)
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Pina Colada (2 oz coconut rum + 1/2 cup pineapple juice + 1/2 cup unsweetened coconut flakes)
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Hurricane (1 oz dark rum + 1/2 ounce amaretto + 1/2 oz pineapple juice + 1/4 oz lime juice + 1 oz ginger ale)
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Moscow Mule (2 oz vodka + 5 oz ginger beer + 1/4 oz simple syrup)
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Long Island Ice Tea (2 oz gin + 7 oz sweet & sour mix)
Statistics
- majority of pineapple juice and Malibu rum is only 21% alcohol content. (breakingtheboredom.com)
- You can simply follow the rule of thumb: $1/beer or wine, $2/ cocktail, and 10-20% for large tabs. (alembicbar.com)
- its content makes it 10.5%, which is far less than wine. (breakingtheboredom.com)
- According to a post on Quora, the average bartender can make upward of 140 drinks per hour. (gloworder.com)
External Links
How To
How To Make The Best Manhattan Cocktail
A Manhattan is one of the most famous cocktails in the world. Harry Craddock wrote the first description of it in his book, "The Savoy Bar Book", (1930). In this cocktail, equal amounts of sweet vermouth, dry vermouth, gin, and rye whiskey are mixed together with ice cubes. You can add bitters, orange juice or maraschino cherry to this cocktail, or Angostura Bitters. There are many variations on the Manhattan recipe.
Manhattan is a classic cocktail with four ingredients. It can be served straight up in an ice-cold glass. Its origins date back to the 19th century when it was called the Four Deuces because it contained two measures of whisky, two measures of rye, and two measures of gin. Bartenders and drinkers continue to love the original recipe.
Some prefer to use bourbon rather than rye. Others prefer to use brandy. Both can be used equally. Equal amounts of each ingredient should be used when you prepare a Manhattan. Two shots of rye will be used, along with two shots sweet vermouth, four shots dry vermouth, eight shots of bittersweet vermouth and eight shots gin. Mix them all together, and let it sit for 15 mins. Strain the mixture and serve. Add a maraschino or lemon twist to garnish.